It is in Valdobbiadene that, thanks to the unique qualities of the area, Prosecco Superiore is able to reach its full expression. Here, we practise what is known in Italy as "heroic viticulture": diligently - and exhaustingly - cultivating steep, hillside vineyards entirely by hand.
Jeio Bisol's passion
grace in a glass
Jeio Bisol has always selected the best soils to produce excellent wines in ideal winegrowing soils, still symbols of the different types of Prosecco.